Sunday, September 20, 2009

Open & Notorious

There's a dead end alley behind our house blocked by a big dumpster about thirty feet from the dead end, leaving a wild, unclaimed patch of weeds where no one drives and no one goes. We're kitty-corner from the weed patch, so that it would be easy to run a hose, or even a drip line from our house.

It took about thirty seconds for my thoughts to go from Community Garden to...Real Estate Scheme. I could see the raised beds, the neatly mulched rows, the neighbors meeting by chance to exchange gossip and produce. And then a voice from my real property law class went though my head: open, notorious, hostile, adverse, under claim of right...the elements of Adverse Possession. I couldn't remember how long you have to occupy the land to get it for yourself, but probably seven years. Geez, if I'd started this when we moved here, it would be ours by now. In fact, MINE.

I could fence it, run drip line, build a gate in our back fence, or maybe even a short corridor from our yard to the garden. I could plant a small orchard--figs! Maybe instead of a fence, espaliered apples and pears. Raised beds, of course. Drip irrigation on a timer. Goats, chickens. Perhaps a small vineyard. A picnic table. A shed. A worm box. Hell, a gazebo. Enzo could make a fort.

Objections crowded in. You have to pay the taxes to adversely possess land. And I doubt you can adversely possess against the city. And the small patch of sunlit vegetable garden in our own yard is a weed-infested ruin. The only things I can grow are tomatoes and arugula--which have been wonderful. Those two crops can take you a long way. But how would I satisfy the open and notorious part if the lot still looks like a weed patch? And how much arugula can three people eat?

And then, it's the secret, untamed wildness that attracted me to the lot in the first place. I remember an apricot tree near the house where I grew up. It was in a vacant sliver of land between an abandoned road and the new road, surrounded by weeds and dry grass, unwatered, unpruned and unobtrusive. The apricots were small, rosy-speckled, sweet and firm--and free in every way. Free because I was free and exploring and found them myself. Free because they were a secret.

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